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Los Jimadores - Tex Mex
Los Jimadores - Tex Mex
Los Jimadores - Tex Mex
Los Jimadores - Tex Mex
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Los Jimadores - Tex Mex
Los Jimadores - Tex Mex
Los Jimadores - Tex Mex
Los Jimadores - Tex Mex
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Los Jimadores - Tex Mex
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3314 Harwood Road,
Bedford, Texas 76021
817-354-5300
3314 Harwood Road,
Bedford, Texas 76021
817-354-5300
What does Jimadores Mean ?
"El Jimador" is the name given to the experienced farmer who selects and cultivates the legendary and unique Blue Agave, the raw material of true Tequila. This plant, nature’s most precious gift to Mexico.

These men “Jimadores” whose most very basic instinct commands respect for these plants, whose knowing eyes identify those, which after ten years of cultivation, have reached maturity, and whose strength and skilled management of his tools, bring the finest specimens to harvest. The fleshy leaves of the agave must be cut off to obtain the plant's heart or piña which averages about 40 to 70 pounds, but can grow up to 200 pounds, this plant “piña” when cooked, provides the juices that form the basis of tequila.

The work of cutting the leaves and underground stem is called Jima. It is the fruit of only these finest plants which are used to produce the most excellent of Tequilas. The cultivation methods have not modernized in the past five centuries, and the “Jimadores” are taught by experience passed down from generation to generation. We proudly name our  restaurant "Los Jimadores" in honor of these men, and we proudly present to the world the fruit of their labor, the Tequila!
Hours of operation
11 am - 10 pm Monday - Thursday
10 am - 11 pm on Friday
Saturday from 7 am - 11 pm  (We serve breakfast)
Sunday is open from 7 am to 10pm  (We Serve breakfast)